Sipping Fine Wine

9.0

In southern Burgundy, at the northern border of Beaujolais, lies the Pouilly-Fuisse appellation. Pale lemon with aromas of citrus, stone fruits and floral notes. On the palate flavors of stone fruits, melon and lemon citrus, showing subtle vanilla oak tones. The finish has lively acidity and ends with a touch of minerality. — 3 days ago

Stuart Pollack

9.6

So good and worked so well with Korean barbecue consisting of black cod, portobello, and poor quality steak with a lot of fat, tendon, and salt. — 6 months ago

K Brooks

8.9

Nice Chardonnay with grilled salmon. Very Pouilly Fuisse like in terms of fruit, acidity and minerality ($14) — 2 years ago

John Willison

9.2

Meyer lemon, wet stone, bright acidity. Tasted through several wines from Chateau-Fuisse. This was the best. — 17 days ago

Andrew Belzer

9.6

Chalk, lemon zest, melon, honeycomb, white pepper. — 5 months ago

Ron R

9.1

From my goldfish-like memory, this was quintessential burg, with the usual nosebleed coming along for the ride. Notes of crème brûlée combine with a waxy mouthfeel. Muted acidity indicates that you need to be in a certain frame of mind to approach this. — a year ago

with Anne-marie

Sipping Fine Wine

9.1

In southern Burgundy, at the northern border of Beaujolais, lies the Pouilly-Fuisse appellation. Pale lemon color with aromas of citrus, stone fruits and sweet floral notes. On the palate flavors of apple, melon and lemon citrus with notes of honey and vanilla oak. Medium+ finish, vivid acidity and ends with minerality. Consistent quality! Nice! Good value! — 3 months ago

Makoto Someya

9.0

Oak. Rich and deep. Rounded Citrus. 2020 @1880, domaine -, 230204-230209 — a year ago

Eric Urbani

9.2

Another fine effort from Chagnoleau, think it is my fave so far. — 2 years ago

Anthony De Blasi

9.2

You can buy all wines of Chateau Fuisse without tasting them, they are all good. Also this St Veran is terrific. Silky and smooth, good on itself but better with food — 2 years ago