Attilio Ghisolfi

Bricco Visette Barolo Nebbiolo

9.318 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Ed Martin

Ed had this 9 years ago

Ed had this 9 years ago

2 people found it helpfulMar 31st, 2016
Jayson Ronk

Jayson had this 9 years ago

Jayson had this 9 years ago

1 person found it helpfulApr 15th, 2016
Fabio Franchella

Just an outstanding wine!!

Just an outstanding wine!!

Dec 9th, 2023
Gary Phillips

bright tannic and youthful. Much better after decanting. Oak, tobacco overlaying red fruit

bright tannic and youthful. Much better after decanting. Oak, tobacco overlaying red fruit

Oct 29th, 2018
Scott Soren

What a wonderful Nebbiolo. Red Berry fruit with nice acidic tone on the back of the pallet

What a wonderful Nebbiolo. Red Berry fruit with nice acidic tone on the back of the pallet

Jun 10th, 2018
Ray Vanderhoff

Light bodied and complex. Red fruits, leather and smoke on the nose and pallet. Great balance. Rich tannins. Gets better as it opens up.

Light bodied and complex. Red fruits, leather and smoke on the nose and pallet. Great balance. Rich tannins. Gets better as it opens up.

Oct 21st, 2017
Gary Phillips

Classic Barolo

Classic Barolo

Dec 21st, 2016
Justin Clements

Delicious.

Delicious.

Aug 6th, 2016
Sheila G.

Lovely orange color. Grass. Leather. Berry. Not too rich.

Lovely orange color. Grass. Leather. Berry. Not too rich.

Mar 16th, 2016
Dan Peirson

Delicious. Still pretty young, but plenty of complexity on offer already. Probably should have held onto this for another year or two. Wish I'd bought more

Delicious. Still pretty young, but plenty of complexity on offer already. Probably should have held onto this for another year or two. Wish I'd bought more

May 13th, 2016