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Pierre-Yves Colin-Morey

Bienvenues-Bâtard-Montrachet Grand Cru Chardonnay

9.49 ratings
9.25 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Pierre-Yves Colin-MoreyPuligny-Montrachet, Côte de BeauneChardonnay
Top Notes For
Marc Smoler

Sales Hart Davis Hart Wine Co.

9.2

2010

2010

Apr 26th, 2015
Christina Turley

Sales & Marketing Turley Wine Cellars

9.6

Converting hard-core red-wine-drinkers since earlier this afternoon.

Converting hard-core red-wine-drinkers since earlier this afternoon.

Nov 26th, 2014
Conrad Green
9.3

Broad and ripe. Citrus and intense stone flavors. Long and deep. A bit hard to unpick at the moment. Really fuel-injected. A long way to go- has a lot of fruit.

Broad and ripe. Citrus and intense stone flavors. Long and deep. A bit hard to unpick at the moment. Really fuel-injected. A long way to go- has a lot of fruit.

Oct 16th, 2016
Erin Brooks
9.5

Erin had this 10 years ago

Erin had this 10 years ago

Jun 29th, 2014
Amanda Crawford

President Spectrum Wine Auctions

8.2

Amanda had this 11 years ago

Amanda had this 11 years ago

Aug 1st, 2013
Alexis Davis Iaconis

Hospitality Director Copain Wines

9.7

Alexis had this 12 years ago

Alexis had this 12 years ago

Sep 29th, 2012
Vijay Patel
9.4

Vijay had this 5 years ago

Vijay had this 5 years ago

Sep 9th, 2019
Eugene Kim
9.9

Eugene had this 11 years ago

Eugene had this 11 years ago

Aug 28th, 2013
Andrew Stueve
9.9

Andrew had this 11 years ago

Andrew had this 11 years ago

Aug 24th, 2013