Vanessa

9.1

Light ruby color. Garnet secondary hues. Hazy. Fresh bing cherries and strawberries on the nose alongside ripe watermelon, bubblegum, ginger, and delicate lily and lilac notes. A bouquet of sweet aromas in the nose. Medium acidity on the palate. Nice structure. Very light body. 2017 vintage. 12.5% ABV. Gamay. #fleurie #crudubeaujolais #domainedelagrandcour #carbonicmaceration #gamay #gamayzing — 5 years ago

with Deked1

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Very interesting and fresh #carignan blend made using #carbonicmaceration surprisingly floral rose petal aromas that made me think it was a deep Pinot Noir. — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

I love this #riojawine #realwine 90% #tempranillo 10% #graciano fantastic. Spicy, just a touch of #carbonicmaceration a touch of sweet juice a touch of roses and tar. Pure. — 8 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Deep violet, pronounced primary aromas of #garnacha it's a 50/50 blend with #tempranillo super fruit, pure fruit. It's an original wine that has some #carbonicmaceration notes because the berries aren't crushed. — 7 years ago

Delectable Featured Wine

Thoroughly untraditional and utterly quaffable, this Rioja is carbonically fermented, creating a juicy, light-weight, herbaceous red that pairs with temperate evenings and summer's garden-fresh flavors.

#carbonicmaceration #everydaygems — 9 years ago