Saved Wines
Saved California Zinfandel Blend 2011
Did not overwhelm the flavor of the beef! Perfect complement to sirloin rapst and Yorkshire pudding — 10 years ago
Simonnet-Febvre
Millésime Saint-Bris Sauvignon Blanc 2011
Al had this 11 years ago
Cannery Row
California Chardonnay 2013
Al had this 10 years ago
David Stare - Dry Creek Vineyard
Zinfandel
Al had this 10 years ago
Francis Ford Coppola Winery
Votre Santé California Pinot Noir 2012
Al had this 11 years ago
Castle Rock Winery
Mendocino County Pinot Noir 2011
Al had this 11 years ago
Greystone Cellars
California Cabernet Sauvignon 2013
Decamted for 5 hours and served with beef filets. Tasted great, had a little sweetness which was a nice surprise for a cab — 10 years ago
Castle Rock Winery
Mendocino County Pinot Noir 2011
Al had this 11 years ago
Al Quebeman
Al had this 9 years ago