Jay Kline

9.6

Brought to dinner, opened and poured into a decanter just prior to service; enjoyed over the course of 90min. This was my last bottle of the 1994 Rosso del Bepi and I found it to be similarly sensational to the previous bottle that was enjoyed a couple years prior. The wine pours a deep garnet color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is vinous with a mix of ripe, tart and desiccated black fruit: brambles, pomegranate, Montmorency cherry, plums, spiced meat, ginger, old leather, dried flowers and just a kiss of VA. On the palate, the wine is dry (technically) though there’s some obvious residual sugar; medium tannin (integrated) and medium acid. Confirming the notes from the nose. This finish is long. As I stated earlier, another outstanding showing. Drink now through 2030. — 9 days ago

JKT

9.1

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Unusual blend with fruit from high up by the foothills of Alps but microclimate warm enough for palm trees. A rather rich and round texture and wouldn’t have guessed Nebbiolo. — 19 days ago

Sipping Fine Wine

9.1

Blend of blend of 60% Carricante, 25% Catarratto, 10% Grecanico and 5% Minnella, aged in French oak for 10 months. Pale lemon with aromas of stone and citrus fruits adding honeysuckle blossom. On the palate flavors of apple, apricot and lemon citrus with creamy vanilla wrapped in generous acidity, long finish ending with wet stone minerality. Nice! — 2 months ago

Gladys Xiques

9.0

Easy to drink. Light. Right. Dark cherry notes. — 25 days ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Medium-heavy body. Chunky with moments of clarity and moments of chaos. When it rolls in at the resto price waay under $30, compelled to pick up 4 cases. A fave Italian producer and this does nothing to dispel those feelings. 01.15.25. — a month ago

Taylor

9.4

Great wine! Bold and flavorful — a month ago

Paco Suro

9.3

Dry. Excellent. Better with a long decant. — 7 days ago

Some Dude

9.0

What a lovely and delightful wine! We served it along with a root vegetable pot roast over jalapeño cheddar grits, and all of my guests thought it worked really well. It has enough strength and backbone along with graceful bright fruit, and that fabulous Italian acidity. What a wonderful food wine.  — a month ago

Todd Scurci

9.0

#cartagena #alma #langhenebbiolo — 13 days ago

Joe DAscoli

9.4

First bottle had oxidation and was a touch towards vinegar.

2nd bottle was fresh and gorgeous. Great fruit flavors. Somewhat apricot and floral. Lovely. — 2 months ago