A portrait in elegance. Initially the nose is shy, but unfurls into a full range of lemon, from underripe to meyer lemon; yellow flowers, lilies etc, a slight amount of flint minerality, lemon custard, hint of fresh almond. On the palate reminiscent of a delicious lemon custard accented with a touch of vanilla, fresh acidity, great texture, good length. What a great wine. My first from Brisset and I must say I am impressed. @Lyle Fass — 2 months ago
A nice wine, if a bit lacking in intensity. I expect a bit more mineral edge and intensity of citrus from this site, as it is one of my favorites. However, did have a nice balance between fruit and acidity. Enjoyed on the water of Georgian Bay, Ontario. — 24 days ago
Nose is subdued at first, but then opens to a range of lemon, lime, white flowers, rock dust. Palate a wonderful vibrant lemon and lime; lots of slate minerality; the acid is quite unique. Very present, and almost has a tannin like quality. I think once the acid integrates over the years it will be something even more special. A great value. — a month ago
Quite simply one of the best Nebbiolo’s I have ever had. The nose is explosive; super fragrant rose petal, dried strawberry, some cranberry, various crunchy red fruits. Tar, leather, forest floor, porcini mushroom, leather. Palate with concentrated dried strawberry, cranberry, soft tannins, dried fruit, integrated acidity, no alcoholic heat, lengthy finish. Complex. Most ratings I have seen are in the 89-93 range; for me this is much higher, and in the perfect place for consumption as it has a great balance of primary fruit and tertiary aged character.
@Lyle Fass — 2 months ago
Expressive nose of lemon, slightly baked apple, some mild spice, sweet florals; on the palate a creamy texture and more baked apple and lemon tart, sweet spice but not the type of baking spices you get from new oak; has a slight chalky mineral note; acidity is fantastic. Extremely long finish. A great wine.
From @Lyle Fass — a month ago
Lemon yellow hue, moderately viscous. Aromas of white flowers, orchard fruit, hazelnut, marzipan. Orchard fruit, mixed nuts, marzipan, and a mineral edge on the palate. Oak seems mostly neutral. Nice texture. Nicely integrated acidity. Alcohol is not overpowering. A balanced wine, excellent. — 2 months ago
Zach D
Incredible for an entry level Pinot. Complex nose of red cherry, lots of floral aroma (peonies), strawberry. Palate is deep, with great acidity, strawberry, darker cherry, long finish. @Lyle Fass — 8 days ago