William Lauder

9.4

Still drinking well. Great expression of a Rhone — 16 hours ago

Tom Garland

9.3

2 hour decant(lots of chunky sediment). A gorgeous dark purplish garnet color. On the nose: Intoxicating notes of ripe dark fruit, forest floor, pencil shavings, herbaceous, smokey oak, minty chocolate. Taste: silky, rich, dense wine with dark cherry/plum, dark chocolate espresso, licorice, and a very spiced graphite/sour cherry never ending finish. YUM! Drinks nicely with the decant and many years to go. — 19 hours ago

with Brenda

Alvaro Bustillos

9.8

Nouvelle aaron scott — 3 days ago

Scott@Mister A’s-San Diego

9.2

2024 vintage. Last tasted 8.5.26 (9.2). 8.19.26. — 4 days ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. 8.19.26. — 4 days ago

Conrad Green

9.3

Sour cherry, pretty red fruit. Clear and focussed. Light and slightly acidic — 4 days ago

with Matt and BOT

Ron Siegel

9.3

This had lots of black fruits, spice, licorice, earth, graphite & tobacco — 16 hours ago

Andrew Turner

9.6

Cellared at home and enjoyed on our 15th anniversary NY home dinner. — 2 days ago

John Berghoff

9.5

Vert — 3 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

So good! — 4 days ago

Scott@Mister A’s-San Diego

9.3

NV. Along with the Philipponnat Réserve Perpétuelle Brut, this is slaying it in that resto cost sub-$50 USD range currently. A little more green appley than the Philipponnat but still banging for the ca$hi$h. Did I mention 1/2 bottle availability? 8.19.26. — 4 days ago

Conrad Green

9.7

Deep and rich. Beautiful. Intense. Really spectacular Syrah here- the fruit is so balanced and intense yet fresh. Gorgeous — 4 days ago

with BOT and Matt

Gladys Xiques

9.2

Aged purple fruit. Paired with meat chili — 4 days ago

Brad Jensen

9.4

A spicy, herbal nose with notes of tar, bay leaves, overripe blueberry, meaty notes like iron, a nose that smells of pine, with an underlying freshness that’s welcoming, cutting through the heavily perfumed nose. The body is medium, with prominent grippy tannins that show the youth, with prominent blueberry, a little black cherry, with spicy energy, tar, underripe balsamic, herbs de Provence, graphite and a looong finish. I really enjoyed this, and a great first step for St. Estephe. — 18 hours ago

Tim O’Brien

9.6

Chianti Classico with our engagement label - VERY yummy with prime rib for last meal in Oaklan — 2 days ago

John Berghoff

9.3

Vert — 3 days ago

Allison Frazier

10

Oh loved loved loved it! Gift from Radek, Piotr, Marcin. — 4 days ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Nice enuff in the front and mid-palates with plenty of fruit, spice and richness. Dwindles on the finish and, like nearly all 2022's from Napa, missing that kapow/blammo at the end. 8.19.26. Missed the 2021 and haven't seen the 2023 but feel like they'll come through with the goods. 8.19.26. — 4 days ago

Conrad Green

9.8

Deep and intense and profound. The quality is outrageous. Black cherry, deep complex fruit. Sooo gorgeous and lush and sophisticated. Classic chambertin. Still young. — 4 days ago

with BOT and Matt