Brandon Boesch

9.4

Great wine. So well balanced. Needed to be decanted. Fruit, leather, herbs. Great with food. — 29 minutes ago

Steve Rura

9.3

Second bday bottle! another unusual sparkler. Very good. Lemon and vanilla on the nose, green apple and subtle bubbles. Bitterness on the finish. — 4 hours ago

Kilian Werner

9.1

Beautiful black current, black pepper notes. Pair with a prime cut of beef and you have an amazing dinner setup. — 15 hours ago

Stephen Osgood

9.2

Searing acidity. Lovely with seafood. Finish falls off, quite light hue. Very exposed vineyard. — 3 hours ago

Paul K

9.4

Mmmm — 5 hours ago

Thomas Hillskog

9.1

Peak maturity now better than 2 and 4 years ago. Still fruity but with more complexity an soft tannins. — 11 hours ago

Inseon Hwang

9.5

Robust — a day ago

Tony Loyola

9.1

Well balanced and held up greatly after a few days of storing back for another round. Low acid and tannins at the end. Lovely blend — 3 hours ago

Steve Rura

9.1

Trying something new for my bday 🎉 Pinot rosé sparkler from Cali. Quite fruit-forward but still dry. Red berries, tea leaves, some dried herbs on the finish. Tastes very “rosé” with peppy bubbles. Nice! — 6 hours ago

Thijs Hendriks

9.4

60% monastrell, 30% cabernet sauvignon and 10% syrah — 18 hours ago