Unicorn
Pio Cesare
Barolo Nebbiolo
2000 was unbelievable! With Italian dinner and family, better than a unicorn! — 5 years ago
Doyard
Collection de l'An I Brut Blanc de Blancs Champagne Chardonnay
DOYARD - purchased direct from the winery - 1995 vintage disgorged 2007 - 12 years in bottle. Good pop of the bottle. Golden, amber hue. Nose is super complex, butterscotch, herbs (dill, anise), and and huge salinity, with some mandarin orange. Absolutely smacking. Palette is huge. Truly expansive body - acid so balanced. These Carmel and tangerine notes happen. The finish is long and tannic. This is a unicorn bottle. Excellent. — 6 years ago
Azienda Agricola Valentini
Montepulciano d'Abruzzo Cerasuolo 2019
Someone says it's a unicorn and i reckon they are spot on
Nearly impossible to source in Australia
Arguably one of the best rosé in the world, the best in Italy
Surely hard to put it in a category i think the unicorn category suits it best
It's like a red that drinks like a white
Cola, mushrooms, oregano, sundried tomatoes and so much more that i can't even recall
No need to say you wanna accumulate as much as u can and i assure you if stored well this will last for longer then a decade
Ps. I nearly forgot about the Australian Open final when drinking this..nearly i said😅 — a year ago
Enderle & Moll
Muschelkalk Pinot Noir 2018
The 18 is DRC quality a unicorn there is no other Pinot like it right now. It takes hour/days to reveal its layers and power. @40 min: Tannins soft and super well managed no rough edges here a hint of mint, faint touch of black tea bitters, herbaceous @ 15h: More round no oxidative disturbances.
Dark cherry, tart and closed. Finally @7days under Argon: Black Forest meadow, tannins resolved, glorious fruit, long. Dark black heirloom black forest cherries. The 18 E & M Muschelkalk beats out at Pinot I had in the last years . “I wish you where here”. — 5 years ago
Eric Urbani
Double the pleasure. 8% abv — a year ago