A. R.

9.2

This is what natural wine is supposed to taste like. Insanely young, almost has a barrel-sample level of fruit. On the nose, lilacs, blackberries. In the mouth, bright fresh jasmine and lilac, blackberry juice, acid. Medium tannins, medium-long finish. Excellent, pure example of Syrah and shows what California Syrah can be - ie St Joseph/hermitage with a twist. — 7 hours ago

Pooneet K

8.9

First time trying this “villages” Chardonnay from Matthiasson. For the price quite nice. I think it satisfies the concept of a more accessible less expensive introduction to their Chardonnay - ie, a villages wine - quite well. Very good pairing with a goat cheese and broccolini tart. — a day ago

Ryan Vento

9.5

Celebrating 6 years of wonderful marriage with my beautiful bride, @Krystal Vento

First time trying to this and wow, it was dynamite 💥 Explosive, juicy black and blue fruits, dense dark chocolate shavings lathered in frothy espresso, drops of Mexican vanilla extract, and Christmas spice cake. — a month ago

with Krystal

Alexandra Wood

9.0

A bit fruity (but dry) with ash — 7 days ago

Denise Espinoza

9.0

32 Winds Pinot Noir Maestro 2017 - #Wine: Dark cherries, earthy, tannins, and silky smooth on the palette. With a strong dark, but yet beautiful floral aroma. I’ve been craving a good red for a while. And I’m happy to say that I’m very pleased.
#Pairing: I paired this with pecans, a variety of berries, goat cheese, gruyere, and a sour cherry spread. — 12 days ago

Suzanne Quarton

8.9

Smooth. Tasty with cheese! — a day ago

Joseph Barsky

9.2

2000 Vintage. Plenty of acidity to cut through white truffle linguini with truffle oil and another pasta dish with goat cheese and white truffle. — 14 hours ago

cc

9.5

Amazing taste with goat cheese — 25 days ago

Jason Clemmey

9.0

Had during a picnic with some gouda, goat cheese and sweet onion pepper jelly. Perfect — 20 days ago

Natalie Schulte

9.3

Delicious with cheese and tapas — 8 hours ago