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Rich and Bold
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Tawny Port
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ESF

2116 wines • 101 followers • 65 following

The Olde Mecklenburg Brewery

Copper Altbier

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9.0

great bite, refreshing, opaque, at the bar after lacrosse tourney it went down fast - heard their place in Charlotte is solid — 5 days ago

Vigna Lenuzza

Riva Destra

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8.5

touch of VA threw me off - rare for Friuli wines which are usually technically sound — 19 days ago

Tom, Doug and 6 others liked this

Owen Roe

Yakima Valley Red Blend 2020

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8.9

reductive this time around — 23 days ago

Rick, Doug and 4 others liked this

Colterenzio Schreckbichl

St. Magdalener 2023

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9.0

confirming previous note: delightful! — a month ago

Tom, Doug and 3 others liked this

Castello di Ripa d'Orcia

Vignalunga 2015

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9.2

in the pocket: just so legit, unrestrained Sangiovese with all the trimmings. Kaleidoscope of aromas & flavors, fruit mingled w/tertiary. on the hunt to find more - as i recall an approachable price point — 10 days ago

Daniel, Tom and 6 others liked this

Woodinville Whiskey Co

Straight Bourbon Whiskey

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9.3

one of the best non-KY bourbons out there, bump for QPR — 23 days ago

Ted, Tom and 2 others liked this

Jada Vineyard

Hell's Kitchen Gotham Series Sauvignon Blanc Blend 2024

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9.0

what @Scott@Mister A’s-San Diego said - lip smacking vibrant zesty hot weather quaffer w/some guts — a month ago

Tom, Doug and 4 others liked this

Ronco dei Tassi

Fosarin Collio Bianco White Blend 2018

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9.2

last had this AUG 24 and it's still peaking, lil darker, bit of an oxidized quality to nose & palate, but still dynamic & complex, Rubenesque - so utterly enjoyable — 16 days ago

Tom, Ted and 4 others liked this

Barkan Vineyards

Classic Cabernet Sauvignon 2023

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8.8

nice, well balanced, not overdone or manipulated - varietally correct, about right for price — 22 days ago

Ted, Doug and 4 others liked this

Castellani

St Giorgio Santovino Trebbiano Blend

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8.6

i'm with @Pinotman /// Andreas on this one: cross between a vin santo & tawny port - stunning & decadent aromatics, but ended up cloying & syrupy on palate and too much RS on finish... enjoyed most at cellar temp — 25 days ago

Tom, Doug and 3 others liked this