Joe DAscoli

9.5

Opened and double decanted for 1.5 hrs before service at dinner. Drank over 2 hrs.

Great wine — 4 days ago

with Ethan

Joe DAscoli

9.3

Bright acidity and this wine pops. Quite enjoyable. — 16 days ago

Joe DAscoli

9.4

Yum. Give it a little airtime after a chill and this wine was excellent. Just a touch of oak and then really robust flavor profile for this wine without having a dominant citrus or fruit. Maybe stone fruit. — 23 days ago

Joe DAscoli

9.5

Delicious — 4 days ago

Joe DAscoli

9.5

Huge wine. Took several hours to open up but had intense and beautiful blue and black fruit aromas.

— 16 days ago

Joe DAscoli

9.2

Jello served separately for the kids. Not a wine pairing!

This review is after pulling this bottle from fridge after being argon gassed with Wine2Pro for 9 days.

Result. Super fruity and as if it barely had oxygen. Nice a smooth with red raspberries a a hint of strawberry. Delicious — 23 days ago

Joe DAscoli

9.3

Very good — 14 days ago

Joe DAscoli

9.3

Delicious. Good fruitiness and finesse. — 16 days ago

Joe DAscoli

9.2

This wine is inky dark and almost black. It’s a meal.

Needs food and a dense pairing. We had chili

Whomever said this needs airtime is dead on. I gassed this with oxygen and let it breathe for 2 hours and it still was just beginning to show its fruit at the tail end.

I would aerate and give a solid 3-4 hour decant next time.

— 18 days ago

Joe DAscoli

9.1

French onion chicken pairing and some went into the dish. This bottle was a touch off from first opening. Missing some of the bright fruit flavors I expected based on past ‘15 and ‘16 and ‘17 bottles. — 25 days ago