

Medium dark rubi robe, nose of spices, dark cherries and crushed flowers. Medium bodied, good balance and tension, anise and dark cherries, very good drinking now, but will be better in 3 to 5 years. — 23 days ago
Oh this was great. Very fine indeed and ready to drink but no rush. — a month ago
Just the best and most elegant grand cru vintage blanc de blancs we know. Elegance and finesse in spades. All vintages are great and from 10 years old on, its always a threat. — 12 days ago
Medium rubi robe, nose of cherries infusion, berries, crushed roses, violets and a hint of spices. Medium bodied, deceivingly light, gaining a lot with aeration and developing nicely. Really great stuff: we love it. — 22 days ago
Dark rubi robe, nose of blackcurrant, cedarwood, top soil and flowers. Very marked by the cabernet in the mouth, its medium bodied, fresh, balanced and with excellent fruit and mature tannins. Excellent and ready to drink but no rush. — 25 days ago
Medium dark rubi robe, nose of dark cherries, spices and a hit of cloves and flowers. Oh so good in the mouth, medium bodied, complex, flowery and with some vanilla from the barriques. Fantastic. Roumier has gotten better over the years. — a month ago
Dark rubi robe, nose of violets, liquorice, spices and top soil. Needs 3 more years in the cellar and will sing. Excellent cabernet wine, on the expensive side. — 18 days ago
A kaleidoscopic nose of hazelnuts, honeysuckle, peach, citrus, litchi and hints of butter.
Very rich and long in the mouth, with great balance and depth. Truly outstanding and very approachable now. — 22 days ago
Dark rubi robe, nose of kirsch, flowers, mint and tangerine notes. Fine tannins, good acidity and balance, dense, garrigue and other spices notes. Its delicious now but should be much better in 5 years. This is great stuff for the price. — a month ago
Alexandre Pagliano
Alexandre had this 7 days ago