
Small vintage but drinking great now. All cabernet franc in style, elegant, polished, and excellent bottle but cant compare with their best vintages. — 23 days ago
Mande by Rodolphe Peters and Etienne de Montille, in California. 100% Chardonnay. Cool stuff, like champagne blanc de blancs. Highly recommended. — a month ago
Dark rubi robe, nose of Cedarwood, plums, dark berries, and a touch of baked spices. Very fresh and balanced, mature tannins that softened over 25 years. Wine is medium bodied with good length and ready to drink but no rush at all. One of the finest rive gauche wines we know and thats an excellent vintage. — a month ago
One of the very best vintages they did recently. Elegant, complex, good density and length and that undeniably superior quality of this cuvée. We love it. — 5 days ago
Was good and balanced but lacks that extra depth we expect from great Barsac. Bought en primeurs en France and stored in a perfect cellar in Paris from delivery. — 19 days ago
Very dark and vivid rubi robe, nose of blackcurrant, cedar wood, top soil and spices. Medium bodied, crushed flowers, mint, liquorice, a kaleidoscopic mouth with great length. A fantastic bottle on a small vintage. Top notch ! — a month ago
Dark rubi robe, no fading or bricking on the reams. Nose of cedar wood, top soil, blackcurrant and violets. Silky and elegant in the mouth, polished tannins, ever so slightly grip at the end, overall very cabernet and excellent freshness and tension in this medium bodied wine. Its now called Les Perrières de Lafleur and goes for over double the price. Excellent wine !!! — 7 days ago
Very fresh and balanced still, with good length and grand cru quality. 100% Chardonnay. We like it a lot. — 25 days ago
This was as good as cab franc gets outside the right bank in Bordeaux. Very elegant, dense, mineral. Very very long in the mouth. Outstanding. — a month ago
Alexandre Pagliano
Dark rubi robe, nose of top soil, asphalt, leather and cedar wood with hints of tobacco and blackcurrant. Classical cabernet in the mouth, peppery and complex, medium bodied, great length, steak tartare. Sooo good ! — 2 days ago