Dark red black fruit. Leather. Spice. Good acid. Med to full body. Could age longer. — 11 years ago
Great example of fine New Zealand Sauvignon Blanc. Citrus fruits with some pungent asparagus, green bean aromas. Balanced acidity - residual sugar. Fresh. $24 ish at NSLC. — 12 years ago
Medium garnet, some bricking, bright. Excellent tertiary character and integrated oak: smoke, sweet wood, dark red fruit, blackberry, toasted coconut, vanilla, milk chocolate, mint, light alcohol. Soft acid with balanced residual sugar,medium-full bodied, red- black berry fruits. Good length with gentile heat. — 12 years ago
Damian Lidgard
Orange- red hue. Bright. Garnet. Dark red fruit, black cherry, light black fruit, smokey, black licorice, mint, oregano. Good acid, grippy tannins, low residual sugar, dark red fruit, long finish. — 11 years ago