Blueberry, oak, vanilla plum. Fresh red fruit flavours. Spice high acid and a bit rough to finish. Ripe flavours last. — 8 years ago
Tropical fruit and lemon. Spice on the palate — 8 years ago
Lovely fuesal and tropica notes. Nice minerality and intensity. Not overpowering acid. Great drinking! — 9 years ago
Chocolate, slightly musty, cloves, slight leather aromas, vanilla, soft voluptuous body, slight warm ginger and cooking spice palate, solid acid even after 29 years. Silly tannins. Persistent finish. Happy birthday me! — 8 years ago
Vey fragrant. Bright red and dark fruits turns to savoury biscuit aroma turning returning to violets and blackberries. — 8 years ago
Super meaty nose with sour red fruits and an earthy finish. Quite unique and I expected the nose to be brighter. — 8 years ago
Honey on opening, opens up to citrus blossom, lemon and lime, white flowers. Slight wet stone minerality. Chalky acidity and as it warms a lovely rich mouth feel with super crisp finish. — 8 years ago
Tart to start but opens up with nice ripe dried fruit and cinnamon. A bit of tertiary aromas such as leather. Quite intense flavours. A bit hot but lovely warm cooking spice and a creamy toasty finish. — 8 years ago
India had this 8 years ago
India Munari
A little bit stewed a little bit bretty perhaps? — 8 years ago