Jeroen Koenen

9.3

One bottle oxidised.
Second one on par. Yellow fruit (peach, apple, melon), soft spices, round and lush mouthfeel, soft acidity. Lovely. — 2 days ago

Lydia Barnett

9.0

First had in Bologna, then at Binnys! A treasure — 11 days ago

Kelsie Palumbo

9.0

Had at the Jencks and was very good — 2 months ago

Pinotman /// Andreas

9.2

Strawberry and rhubarb driven. A little too fruit forward for me. Labeled as Burgundian in style - i am not so sure. And quite $$$. For Argentina. — a month ago

Oliver Monti-Masel

9.0

Light but tannic mountain red — 23 days ago

Lindsay Rupp

10

Red Rock Canyon - Tulsa & Norman — a month ago

John Willison

9.0

Clean, crisp, alpine, a bit of menthol. — 2 months ago

Jay Kline

9.0

Popped and poured; enjoyed with brunch. The Trento Brut pours a light straw color with persistent mousse. On the nose, the wine is developing with notes of yellow apple, white peach, fresh brioche, lemon curd and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium. Easily some of the best bubbles available for $25. Disgorged in 2024. Drink now. — 25 days ago

Carla

10

Sold at Trader Joe’s and Costco. Mel brought it — a month ago

Lindsay Rupp

9.0

Olive Garden — a month ago