Paul J

9.3

Decanted 1+hrs but needs more like 3-4. Grape Now & Laters and lots of alcohol on the nose. Palate contains dark cherries with some herbs. Wine improved vastly with time. Medium depth and finish. Below expectations, but age and a longer decant may change that. — a month ago

David Walser

9.5

An 11 year old Pinot Noir from Bevan…what a treat! I don’t think it’s going to improve with further aging. It’s time to drink this one. — 4 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. A bit more acidity than the Ritchie Vineyard chard from this producer. Makes all the difference. Heavy chard bod. 7.3.24. — 6 months ago

Billy L.

9.5

Thanksgiving 🦃Wines & Champagne 🍾 Cheers👍🏻👏🏻
— 22 days ago

Scott@Mister A’s-San Diego

9.4

2022 vintage. Wowzers...massive impressions of both fruit and tannins. Best Ontogeny I've sampled. 25+ year wine to age if you've got that kinda time. Delicious and with decent acidity so it doesn't opt into the overly ripe sweepstakes thank goodness. 10.09.24. — 2 months ago

Pooneet K

9.2

Obviously a very Napa extracted style but with a slight chill and a perfect charcoal grilled medium rare prime steak who can argue? Never had Bevan before, nice to try even if it’s not really my thing. — 5 months ago

Billy L.

9.8

PNP, Smokin’ Cheers 🍇🍷👍🏻👏🏻
Here’s Jeb Dunnuck’s Review:
RATING 98 Points/TASTING DATE/
1/31/2019/MATURITY: 2019 - 2034
North Coast Part 1: Napa Valley’s Incredible 2016s…
“The 2016 Tench Vineyard EE Red Wine checks in as a blend of 65% Cabernet Sauvignon, 30% Cabernet Franc, and the rest Merlot, which is the smallest amount of Cabernet Franc to date. Brought up in new barrels, it has gorgeous blue fruits, violets, spring flowers, and damp earth. Medium to full-bodied, elegant, and just about as seamless and silky as it gets, this is a magical wine to drink over the coming 15 years or more.” — 7 months ago

Krystal Vento

9.2

10th anniversary wine 🍷 — 2 months ago

with Ryan

Freddy R. Troya

9.5

An amazing Sauvignon Blanc with a great potential to age, enticing citrus notes with some powerful yet not overwhelming tropical fruit flavors. Great wood notes make this one very distinctive and expressive white from Sonoma. A bit hazy with some sediments which fall almost into a natural category of wines. However; it’s meant to improve as it ages. A bit not so common for a white from this region. Paired with seafood (salmon and tuna fish). Solid! — 4 months ago

Scott@Mister A’s-San Diego

9.2

2020 vintage. 7.3.24. — 6 months ago