Bandol: pink or white.
It’s a slight culture shock as a moron gringo in the South of France when wines by the glass are identified not by producer or even by grape but simply by place. Bandol didn’t mean much to me as a place, I drove through it en route to Toulon from Marseille but that was about it. Probably it was the fact that it was a vague homonym for bandit drew me to it — which is admittedly kind of lame, but the wine seemed to deliver. Any more than the progeny of any other Mediterranean town would have? Je ne sais pas. But this wine right here is a phenomenal rosé.
50% Mourvèdre, 40% Cinsault, 10% Grenache from Bandol. — 6 years ago

Very delicious. Bright, refreshing, and on the dry side. — 7 years ago
Racy with some grip, good fruit/mineral combo — 3 months ago
At vintage with holly to celebrate Christmas! This is nice and light — 3 years ago
Smooth lite acidic finish. Cherry and vanilla notes. Great drinking wine. — 6 years ago
Slightly sweet, hint of acidity, nice to accompany with raw bar appetizers (oysters and shrimp). — a year ago
A fresh, light, Cabernet — 5 years ago
Pleasant, less florid than a normal CF — 6 years ago
Very light fresh rose — 7 years ago
Jeremiah Diaz
Clear, medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of hibiscus, cloves, and raspberries; on the palate, it's dry with high acidity, medium tannins, high alcohol, medium body, and pronounced primary and secondary flavors of red plum, maraschino cherries, and fresh asphalt with a medium finish. This wine is complex and intense with balanced fruit and structure. Overall, I rate this wine as very good. — 9 days ago