Always fun to explore an indigenous varietal from Spain - especially when Alvaro Palacios is involved. I found this Mencia wine to be medium bodied with good acidity and structured tannins that were present in this young wine but not obnoxiously so. The fruit is darker dried red fruit that proved to be a good compliment with grilled shishito peppers. It was so nice to dive into a new aspect of Spain’s wine history. — 21 days ago
Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 2 months ago
3.3. A very nice Valpolicella, with a very smooth taste and finish. The 2021 was on sale for $17.99, regularly $21.99. The 2019?now seems to be out of stock. It was excellent. — 2 months ago
A wonderful expression of Garnacha from the master! Deep red in color with red fruit throughout. — 2 months ago
Lively nose. Light to medium bodied; little tart fruit at start, slight bitter on finish. 14% but you’d not expect it. Liked it! Not much of this grape grown. — a month ago
What a wonderful mencia varietal, balanced and bright red, tint of strawberry, raspberry, pomegranate, baking spice, pepper and licorice. I love it!!! — 2 months ago
Wonderfully rich Garnacha that was tasted alongside of the sister wines from Priorat and Rioja. — 2 months ago
Camilo Jaramillo
250126 con vero en la casa.
Godello suave. Buena acidez y final. — a month ago