Bodegas Ribas

Ribas de Cabrera 2001

9.5

A real beauty. 40% Mantonegro, 50% Syrah, 10% Cabernet Sauvignon. 13.5% ABV. Wish I could remember where we got it. — 2 months ago

with Bonnie

Byron liked this

Byron C Mayes

Yeah this was a beauty. We had to have gotten it from the same place, though o must say it doesn’t seem like the kind of thing wine.woot would have offered at the time.

Byron C Mayes

What did you have it with?

Bodegas Ribas

White Blend

Evelina Kraft

8.9

Crisp, fresh, green flavors — 6 years ago

Bodegas Ribas

Negre Vi de la Terra Mallorca Matonegro Blend 2011

Kirsten Alder

9.7

One of Mallorca and Spains's oldest wineries. Thanks, Terra! Wish I could pick up a case of this at home. — 11 years ago

with Terra

Karen liked this

Bodegas La Horra

Corimbo Ribera del Duero Tempranillo 2017

Heather M

9.2

Second bottle in the last month of this fantastic ribera., from the wonderful RIBAS store in Santa Eulalia, Ibiza. BlackBerry joy, a satisfyingly complex wine & a real pleasure to drink ♥️ — 2 years ago

Ribas del Cua

Privilegio Bierzo Mencía 2006

Richard

8.9

Decant it for a good hour or so, it smooths out . — 6 years ago

Ribas del Cua

Joven Bierzo Mencía 2011

John Clotzio

9.0

Really interesting wine. Not full bodied but lots of interesting flavor notes. We drank the Rioja first a very hearty salad and had this with albondigas. Should have gone the other way round. Nice complex wine. A 9 considering price. — 10 years ago

Bodegas Ribas

Desconfio de la gente que no bebe Mantonegro

Mike Dinter

9.4

mit Mary im Divino Port d’Andrtx — 5 years ago

Bodegas Ribas

Sió Binissalem-Mallorca Mantonegro Blend

Mike Dinter

9.5

mit Mary bei toller Show im Divino Port d’Andratx — 6 years ago

Bodegas Ribas

Sió Blanc 2015

Michael Schamis

9.1

Light, crisp nose with notes of white flowers, Asian pear, limes and a touch of salt. Zesty, light and airy on the palate. Lemon, lime and crunchy pear flavors lead to big, crisp acidity and a nice edge of slate. The finish lingers indefinitely with brisk acidity and just a touch of creaminess. — 8 years ago

with Kati and Jeffrey

Vincent liked this