Pretty remarkable. I’ve never been able to try an old one of these before, but I’ve always understood. They aged like champs and this thing was crazy. It tasted and looked like it could’ve been bottled last week. If you have any that have been well stored there’s absolutely no rush.  — 20 days ago
Likely from Williston Park Wines and Spirits. Cranberry juice, a hint of spice like nutmeg maybe, vanilla, wow. — a month ago
Delicious with salmon ($26). dry, stone fruit, balanced acidity and minerality. — 3 days ago
Ericsson
Arguably the best producer of dry Chenin Blanc. These wines can age for decades. WSET3 London. — 13 days ago