Bruno Colin

Pierre-Yves Colin-Morey

Corton-Charlemagne Grand Cru Chardonnay 2017

Green gold glinting diamond. Cap smoke, toasted sesame, wildflower honey crystallized, snap pea, chive, lime racing around lemon and zesty crystal droplets stratifying aromatically. Incredible lime zest and essence over lemon verbena, lemon pastry puff, and carnation petal. Amazing in every way.


#pycm #pierreyvescolinmorey #corton #cortoncharlemagne #burgundy #bourgogne #bourgogneblanc #grandcru
— 16 days ago

Tom, Joe and 5 others liked this
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Bruno Giacosa

Santo Stefano Di Neive Barbaresco Nebbiolo 2007

I had a long note for this. I went to take another sip before finishing the note and the app lost it. The sip was more important and more valuable than the note. This is the height of Nebbiolo and Barbaresco. My patience was incredibly rewarded. This has the stuffing to go the distance but I didn’t miss a thing at 18 years. I’ll end it there. #gratefulforgreatwine — a month ago

Shay, Ira and 4 others liked this

Bruno Giacosa

Le Rocche del Falletto Riserva Barolo Nebbiolo

This was really awesome. Huge wine, red fruit, acidity, long finish. Kayla 9.3 — a month ago

Kayla Rebeca Campbell
with Kayla
Jan liked this

Bruno Giacosa

Falletto Barolo Nebbiolo 2004

This was holding up nicely showing red cherry, berry, leather, savory spices, floral with rose petal & tobacco leaf — 4 hours ago

Daniel liked this

Bruno Giacosa

Valmaggiore Nebbiolo d'Alba 2018

Casa Lenzi
バランスよい
— 2 days ago

Bruno Giacosa

Santo Stefano di Neive Riserva Barbaresco Nebbiolo 1990

From mag. A gorgeous and lush expressive nose. Roses, black cherry, hints of licorice. A gorgeous wine. Detail and focus and amazing expansive flavors with a glorious long finish. Amazing — a month ago

Vino, Daniel and 9 others liked this

Bruno Giacosa

Falletto di Serralunga d'Alba Riserva Barolo Nebbiolo 1996

Cherry and tart. Viscous and bright. Light notes with a tangy drive beneath. High tuned. Excellent. Stop young. — a month ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Jan, Shay and 7 others liked this

Bruno Giacosa

Asili Di Barbaresco Nebbiolo 1998

Opened a few hours prior to service enjoyed over the course of a few hours. The 1998 Asili pours a garnet color with a slightly orange rim and a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is vinous with lovely notes of ripe and slightly desiccated fruits: Morello cherry, raspberry, pomegranate, dried roses, leather, some tar, dried green herbs, some anise and dry gravelly earth. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. What a great showing for the ‘98 Asili annata! Drink now with a gentle introduction to air and through 2038. Bottle No. 2476/10,413 — a month ago

Dave, Douglas and 15 others liked this

Pierre-Yves Colin-Morey

Pinot Noir Rosé 2022

White peach, nectarine, citric acidity. Bright and crisp. — 5 days ago

Ira and Tom liked this

Pierre-Yves Colin-Morey

Les Ancegnières Chassagne-Montrachet Chardonnay 2010

Love the price. Delicious and will last 15 more. — 23 days ago

Tom, Mike and 3 others liked this