Andrew Blackmore

9.3

A delightful red that is easy drinking, full of deep dark flavours, with an occasional burst of red fruit. It feels like strolling through the Schwarzwald, picking wild berries. It goes great with food (anything meaty with a rich gravy) but also stands up on its own for sipping in the lounge after dinner. — 5 days ago

Markus Rüegger

9.3

Dunkles Rot, Geruch nach Zwetschgen, Mocca, Vanille und Beeren, etwas Restsäure und feine Tannine. — 8 years ago