Love it. Little bit of grechetto, dry, amazing, Novita in NYC — 2 months ago
Cherry and smoky aroma, medium body, dry, semi-bitter finish. Paired nicely with rib eye steak. — 3 months ago
Awesome. Leather, mineral. — 3 months ago
Long day in Tralee working, feels so good to have this cracking Chianti Classico with the Black Cockerell, plums, berries, tobacco, great way to revive... — 6 days ago
A nice neat Chianti Classico that is light and yet has a robust taste that has a nice finish.
— 2 months ago
This one is so smooth. Cherry, smoke, and raspberry. — 3 months ago
I like the graphics. It looks like the wallpaper in an Italian restaurant in Philadelphia in 1965. The wine is great, too. I'm sneaking a sip while I cook, and hoping there will be a sip left when I'm done cooking. You ever do that?
I won't break down the flavor profile; it just tastes like solid Sangiovese.
Rocking out to Miles Davis. — a month ago
Cocotte Farm — 2 months ago
Classic Napa cab. Constrained fruit, mellow tannins, good structure. Beautiful cassis notes. This bottle was a gift. After looking up the prices I was pretty shocked. Totally not worth North of $150. — 3 months ago
Ed Chin
Strawberries!!! Less candied than the ‘22 with a bit more length. Remember to chill it for your backyard consumption — 7 days ago