Château De Taste

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2004

2 hour decant(decent chunky sediment). A stunning dark crimson color with little bricking. On the nose: expressive perfumed notes of dark red fruit, creme de cassis, mushrooms, floral, touch of stewed meat and cigar box. Taste: velvety, classy, fresh wine with red fruit, minerals, herbal, earth, pencil lead and a nice peppery cedar/leather medium plus finish. Sure, maybe not the depth/concentration of a classic vintage, but I can sniff/sip this wine all night. YUM! Happy Father's day to me. — 17 days ago

Brenda Terzich-Garland
with Brenda
Brenda, Steve and 17 others liked this

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2020

Port like raisiny taste, peppery, rich, moderate tannins. — 2 months ago

Oyster Bay

Marlborough Sauvignon Blanc 2022

Pale yellow in color, with a very stone fruit-forward aroma. Strong notes of tropical fruit to the taste, suggesting pineapple and passion fruit. I enjoy that there are no oak notes in this. — 3 months ago

Chateau Ste. Michelle

Columbia Valley Riesling 2022

very light pale yellow, slight acidity on the sip, very smooth and sweet finish /aftertaste ; pear and apple on bouquet, maybe peach, sweet apple taste — 5 months ago

Dom Pérignon

Brut Champagne Blend 2013

Amazing what a good champagne can taste like at 11 years. Completely fresh and crisp with just a slight softness. Delicious! As far as value, let’s not go there. — 24 days ago

Pinotman, Joe and 9 others liked this

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2010

This should cellar longer. Maybe another 5 yrs before I try again. Decanted over 3 hrs. Tight in first hour. It needs a lot air now. Many layers and complex fruit. It lingers. Meaty after taste. Dark fruit. Earthy. I liked it very much and look forward to the next one. — 2 months ago

Tom, Tom and 23 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1989

+2 hour decant(decent chunky/fine sediment). A wondrous dark garnet with bricking. On the nose: perfumed notes of stewed plum, currants, old leather, cigar box, smoked meat, truffles, and touch of mint. Taste: silky, exquisite wine with red cherry/plum, old leather, dusty chiseled granite, bitter chocolate, cedar, and a dry graphite/coffee long finish. YUM! Drinks beautifully and should hold for more years of awesomeness. — 3 months ago

Brenda Terzich-Garland
with Brenda
Brenda, David and 26 others liked this
David T

David T Influencer Badge

Nice bottle!

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2007

Nose - wet clay pot, rose petals, leather, crayons . Main flavors - apricots, nectarines and plum and unripe cherry. Mid taste is sweeter and then finishes dry but not too dry. Very very nice! — 2 months ago

Cayuse Vineyards

Bionic Frog Walla Walla Valley Syrah

A garnet-purple color and expressive nose with that initial Cayuse funk and notes of red berries. smoked meat, herbs, bark and dusty like minerals. Taste: beautiful silky and soft feel. Red berry fruit stands out with gamey meat, iron & bitter chocolate notes and a metallic medium, plus finish. Was looking forward to opening this 2016 again and it did not disappoint! — 2 months ago

Leslie PiersonKarin BlazonaJill Young
with Leslie, Karin and 1 other
Brenda, Ira and 8 others liked this

Opus One

Napa Valley Cabernet Sauvignon Blend 2005

What a treat to enjoy a perfectly aged Opus One with friends over dinner. The wine was gorgeous, great color, classic nose with black fruit and spice, lovely weight and texture with a long satisfying finish. I wish more people had a chance to taste this wine when it is at this age, outstanding! — 3 months ago

Ira, Bob and 3 others liked this