We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Needs an hour of decanting. Dark ruby, medium bodied, blackcurrant, plum, old leather, black pepper, oak. Strong but well integrated tannins. Pleasant. — 6 days ago
Shuhui Ng
Needs an hour of decanting. Dark ruby, medium bodied, blackcurrant, plum, old leather, black pepper, oak. Strong but well integrated tannins. Pleasant. — 6 days ago