Dried redfruit aromas, cigar box, this seems mature, still shows lovely acidity which keeps it fresh, long finish, solid St. Emilion! — 15 days ago
At Cosmo prof show try and poppy steak for the first time it’s good I like it  — 7 days ago
A little young and a little too much for the domestic spring lamb that we drink it with. Still, it was a treat. — 9 days ago
Sweet oak/sweet fruit aromas and flavors up front, this shows some remaining structure w/very good acidity that keeps it fresh, should develop further, my wife’s favorite (older) Bordeaux!! — 15 days ago
Strong nose of cognac, plum, dates, caramelized sugar, violets and port, this is a big, bold wine. Red to amber color on a medium-to-full body this palate is intense and gently tannic. Grippy but gentle, with rich red and purple fruits, with notes of coffee, dark chocolate and menthol on a long finish. — 23 days ago
Red & black fruit showing cherry, cassis, plum with mocha, spice, leather & sweet tobacco that seems to be fully mature — 22 days ago
Ron Siegel
Another great showing for this wine with its red & black fruits, cherry, berry, cassis, mocha, spice, damp earth, floral & tobacco notes. — 15 hours ago