Jay Kline

9.5

Poured into a decanter about 30min prior to service and enjoyed over the course of a few hours. The 2005 “Les Poyeux” pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing with gorgeous notes of ripe and tart red and black fruits: currants, blackberries, dark cherry, tons of violets, horse blanket, tobacco, some pyrazines, some leather, fine warm spices, and ferrous minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and overwhelmingly sanguine. It’s incredible how much character can be packed into a 12.5% ABV wine. A stunning bottle. Drink now through 2045. — a month ago

Pooneet K

9.1

Very nice extremely drinkable red. Caught my eye as last time we had a wine from Les Poyeux was a Clos Rougeard at Commander’s Palace in New Orleans. This was at Balthazar. Definitely on the more glou glou side of things - but quite enjoyable. And a nice pairing with a frisée lardon, halibut, and a steak au poivre. — 2 years ago

Carter Snead

9.7

DCEC wine dinner — 3 years ago

with Leigh and John

Henk schouten

9.1

After Clos Rougeard was sold this was the alternative, and what a wine it is after 10 years. Perfect example of a great Cab Franc. Enjoyed is with some grilled beef, the weekend has started 😋 — 2 days ago

Ron Siegel

9.4

Beautiful wine with black fruits, spice box, dried herbs, earth & violet — 7 months ago

Ron Siegel

9.3

Similar profile & character to Clos Rougeard that is still youthful showing red fruits & spice with a polished, silky mouthfeel. — 2 years ago

Gor

9.2

Super young and took a while to open up. Shy nose of blue flowers, black pepper, baking spices, black currant. More expressive mid palate if a little too tannic. Dark cherries, blackberries, pepper. Cuts a little short in the finish but an amazing effort that will clearly benefit from aging. Not quite a Close rougeard but good stuff. — 3 years ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of a few hours. The 2018 “Brézé” pours a light straw color with medium viscosity. On the nose, the wine is developing…maybe even youthful with notes of mostly tart orchard fruit: apple, pear, white flowers, lemon curd and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long with saline minerals that dazzle. Technically brilliant, I get the sense this needs time before it has more to share. Better after 2028 and drink through 2040+?
— 6 months ago

Slestyan

9.3

Cab franc - stunning — 9 months ago

Hum

9.1

Should’ve let this one rest longer but I couldn’t help myself. Rougeard look out. — 3 years ago