Lamb ragu and Bandol 🎅 — a month ago
This can develop a while of course but nothing at all wrong with it right now with some choice southern-inspired thanksgiving leftovers. All about the garrigue and sun baked red fruit at this point, tertiary elements not really showing yet but ample structure to get there — 2 months ago
Beautiful Rosé with lovely notes of vanilla and strawberry. My favorite Rosé. — 16 hours ago
Pale salmon in color; grapefruit, strawberries, and flowers on the nose; high acidity; a hint of tannins; tastes like grapefruit rind and strawberries. Nellie and I really like it. — 2 months ago
Feral but some fruit left. Storage wasn’t ideal for this bottle so it fared pretty well. — 7 days ago
Polo Bar 12/21 — a month ago
17+ Still plenty of fruit! A little brown at rim, but otherwise little sign that it’s 26 years old, except that tannins all gone and a lot of deposit. — 3 months ago
Irina Georgieva
One of the best roses I have drank. Clear and elegant taste. Long fruity aftertaste. — a day ago