Matt Sterr

9.6

A 3 YO that is so polished and well-crafted that it destroys many bigger names with older age statements. Not as heavy on the oak, but it doesn’t have to be. Polished and nuanced with pretty orchard fruits and subtle earth notes. This one probably flies under the radar of most bourbon aficionados, but considering it’s made by America’s best distiller, Crispin Cain, it shouldn’t. — 5 years ago

Yamilet Cruz

9.0

Light apple cider. I like it. Will drink it again. — 8 years ago

Buddy G

9.0

So I bought this at WFM to make a pork and cider stew and my lord, what a nice surprise. Needless to say I mashed an apple with whoite for that stew instead. Find it people. I rarely drink anything but bone dry cider — 9 years ago

Karla Yenelie Muñoz

9.0

Crisp and balanced. Was not too sweet. Has a bit of a rubbery scent. Clean aftertaste. — 6 years ago

Josh Raufman

9.0

Good cider — 8 years ago

Michael Peterson

9.2

Pretty damn good for a village level Chablis at this price point (14.6 €). Lemon/lime notes, saline, good acidity but balanced. Crispin apple and some floral notes. — 9 years ago

Jenn Birchwhat

9.0

Fruity, little tangy, kind of like a really good cough syrup — 8 years ago

A G Rich

10

Smooth & refreshing — 8 years ago

with ShyRich

Rubychick

9.0

Winner lunch Pinot at Saint Crispin, unfined, unfiltered, cloudy sherbet. Basket range. — 9 years ago