Domaine Du Moulin De Dusenbach

Moulin de Duhart

Pauillac Merlot - Cabernet Sauvignon Blend 2021

Blend of 81% Cabernet Sauvignon & 19% Merlot, aged in new oak. Deep Ruby color with aromas of ripe berry fruits and floral and earthy spice notes. On the palate flavors of blueberry, cherry and blackberry with licorice, tobacco and toasty oak notes. Long rich finish on soft juicy tannins, drinking well and still has room to age. Very Nice! — 14 days ago

Daniel, Tom and 3 others liked this

Château Moulin Saint-Georges

Saint Émilion Red Bordeaux Blend 2019

Easy to drink, beautiful with steak, fruity — 3 months ago

Domaine du Moulin (Hervé Villemade)

Cheverny Sauvignon Blanc-Chardonnay Blend

Budget sauv that rules high toned crowded pleaser — 6 months ago

Moulin Touchais

Coteaux du Layon Chenin Blanc 2005

Plus moelleux que liquoreux. Des arômes et saveurs de fruits exotiques, ananas, touche de métal. Moyennement sucré, agréable. — 8 hours ago

Domaine Diochon

Cuvée Vieilles Vignes Moulin-à-Vent Gamay 2022

Fresh strawberries! — a month ago

Austin, Andrew and 3 others liked this

Domaine Lucien Lardy

Les Thorins Moulin-à-Vent Gamay 2020

Glorious Gamay with bright red fruit, good acidity and earth notes. — 3 months ago

Aravind, Brian and 5 others liked this

Thibault Liger-Belair

Vieilles Vignes Moulin-à-Vent Gamay 2020

Ted
9.4

I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — a month ago

Jeni
with Jeni
Juan, Tom and 7 others liked this

Thibault Liger-Belair

La Roche Moulin-à-Vent Gamay 2011

JKT
9.0

Nicely profiled aged Beaujolais showing complexity of autumnal forest coming into ripened but lovely fruits. — 2 months ago

Daumas Gassac

Moulin de Gassac Guilhem Rosé Grenache Blend 2023

H & I don’t regularly drink a Rosé as we prefer drier wines; however as recommended by our neighborhood Liquor store we found it quite good - not as ‘sweet’ as some Rosé wines- and we enjoyed it ‘at home’ with my Chicken Parmesan & eggplant Parmesan — 5 months ago