Kirsch, raspberry, garrigue, lavender. Very sneaky tannins. Simple at first but acid structure lends very nice support and fills out the palate nicely. — 7 years ago
At Domaine Martinelle with Kelly McAuliffe and Corinna Faravel — 8 years ago
"Le 11ème" de chez Martinelle (Vaucluse), ca c'est pas mal. Je vous recommande vivement le "ventoux" de la meme maison. — 10 years ago
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Served at WND, avec chips, salsa, guacamole and appetizer steak, followed by Italian wedding soup and garlic bread. — 5 years ago