Big Wave Dave

9.1

Pale gold. Reductive and citrus on the nose. Cloudy so clearly unfined/filtered. Acid is prominent but holds the fruit and the bready leesy flavours together. Liner style. — a day ago

Kate Bleasel

8.9

Very nice, cloud and tang — 8 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

8.9

2013. Ripe sweet red fruits, Central Otago style. — 10 years ago

Jesse Shewan

9.3

Nice and juicy — 3 years ago

Aaron Tan

8.9

Rhubarb, beetroot town! — 8 years ago

Amanda Yallop

9.7

2012 Riesling — 11 years ago

Aaron Tan

9.5

No photo of the bottle, just the sheet from the tasting with Nav. This wine gave me goosebumps! I don't think it's too much for me to claim that this is currently one of Australia's best rieslings.

Aromatically charges at you with hits of flower, stone fruits, and lees. Add lemon zest, spice, and minerality to the palate, and a finish that persists for ages. Textural, but more in the line of Donhoff than Keller. The term "glacial purity" gets tossed around in the tasting notes for this wine, which is pretty spot on.

Notes: Dolerite deposits under gravel form the soil base for this wine. Whole bunch pressed, wild ferment, 6 months on lees. The wines of Domaine Simha were one of the first wines that taught me about terroir when I first started this wine thing. So good to be reacquainted with them again - truly wines of place! — 8 years ago

Brash Higgins

9.3

Yo, what a beauty. Think Nav is onto something here, wild, slight Brazil nut bitterness, sweet fruited though, and that acid. Kissing cousin to CRU Beaujolais. Go Simha! — 9 years ago