Lots of sun drenched orchard fruit on the nose, confirmed on the palate. Ripe pear and apple, some baking spices but not overpowering. Medium plus finish. I think the balance of the fruit and acidity is off; 14.1 percent abv; if it was 13-13.5 with a slightly less ripe fruit profile and more acid it would be better. — 20 days ago
Light to medium body
Citrus and floral aroma
Unoaked, good acidity, citrus, apple, mineral.
Pale yellow green color
Very good. $20 — 2 months ago
One of the Wines of the Night at MO’s. — 3 months ago
Lovely as always. Black pepper, red and black berry fruit, forest floor and some slight herbal green notes. Great structure. — 3 months ago
Andrew Formi
Wow not you normal Pinot… heavy thick balanced — 13 hours ago