Byron Hewett

9.1

Wine geek wine! From a vineyard above Perrieres that was filled in and as a result this wine has to be called Bourgogne. Very stony, somewhat austere, but tasty. — 5 months ago

Ian Hamel

9.1

2022/8. Along with the Fichet Bourgogne Blanc VV, this was part of some recent fun exploring lower-designation wines appending Meursault Charmes. Really nice - pretty much all the elements you could expect in a villages and then some. — 2 years ago

Lee Lightfoot

9.3

Powerful, not shy on the oak, waves of toast, mineral & cream — 3 years ago

with Alex

garry post

9.2

very nice.
smooth, flavorful, some acid backbone

Chicken thighs and potatoes by Ina Garten to go with and roasted broccoli — 10 months ago

Ian Hamel

9.1

2023/6. Lovely aromas and a good mix of creamy fruit and spice. The acidity was quite prominent though (and this from someone who loves acidity)… — a year ago

Ian Hamel

9.1

2022/7/9-10 with chicken with white wine and tarragon, Kenji Lopez-Alt’s roasted potatoes, etc. This had a lovely, pure nose - high toned with citrus, flowers, minerals and a touch of sweet spice - with an invitingly juicy palate on day 1. On day 2 it was slightly looser and in a more overtly sweet-sour vein, but still tasty. — 2 years ago

Martijn

8.9

Sweet dominate this young Puligny.
Try next bottles next year.
Their Meursault VV was more appealing to me. — 5 years ago

Phil Kessling

9.0

Reasonably priced and in a drinking sweet spot. Layered with tart fruit and forest floor. A hint of tannins and good acidity. Glad I bought a half case. — a year ago

JKT

9.1

At Rijs Amsterdam recommended for fourth course of white asparagus. Beautiful! A more complex Rose that gets under your skin without you noticing until you think hey what’s that? Do soft in texture but shows complexity and it lingers. Paired perfectly. Yum! A surprise and a great discovery. — 2 years ago

Rosie Johnson

9.5

Puligny- Montrachet “Les Charmes” Raymond DuPont-Fahn. This wine is so fresh and smooth. It is a Burgundybut it tastes like a fresh Chardonnay to me. Purchased in France when we were there. So yummy. — 5 years ago