Emil brought for Italian pizza night. — a year ago
“This is the one we liked…” — 3 years ago
Sue and I really like this, as we do their Dry Reisling — 7 months ago
Very good. Had it with the new years menu at Kalk. Sour and fresh. Close to Heidelberg — 2 years ago
Chardonnay, not sauvignon... — 4 years ago
Super interesting leggy funky (like gym shirt) and tart AF wine that we are digging mightily with our first course. — 5 years ago
Sue and I really like this dry Riesling. $5.99 at Trader Joe’s — 7 months ago
Picking up a little texture and body with the years, some honey and white flowers with nice acid — 2 years ago
Peter van den Besselaar
NV My night cap, good stuff — 4 months ago