Morgan Reese

9.6

Magnum at the ranch from Uncle Robert. Instant deliciousness. — a month ago

with Andrew

Lauri Metz

8.9

Honeysuckle, white peach, apricot and melon. — 6 months ago

Tom Garland

9.2

+1 hour decant(some fine/cloudy sediment). A striking dark purplish magenta with some bricking. On the nose: beautiful notes of blackberry/plum, currants, musky forest floor, pencil shavings, herbaceous, minty chocolate. Taste: lush,structured, smooth mouthcoating wine with blackberry/dark cherry, currants, earth, baking spice, and a metallic graphite long dry finish. YUM! Believe this was their last vintage...too bad — 8 months ago

with Brenda

Bob McDonald

9.4

A lovely blend from Priorat of around 50/50 Garnacha and Carinena, sometimes with a little Merlot included in some years. A red and black fruited palate with ripe blackcurrant. Opulent. I have a previous Delectable note for this wine - 77? Weeks ago. Reinforces my love of Priorat and Garnacha in particular. From the producer’s oldest vines - approximately 110 years. The 14.5% Alcohol does not show at all. — 3 months ago

Alexandre Pagliano

8.9

First bottle we had in many years. Was nice and fresh but not as complex as our recollection from great vintages. — 9 months ago

with Jose, veronique and 1 other

Doug Griffin

9.6

Apple pie crumble, bacon fat, oily, apricot, lime zest — 9 months ago

Scott Kahn

9.2

Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 10 months ago

Steve Mitchell

9.1

Decanted for 1 hour and it tight and complex. Mellowed out after we paired with our meal. — 5 months ago

Peter van den Besselaar

9.1

Vintage 2021 | see earlier note | 6 months barrel aging and this was to be seen in a gold colour that makes you think the wine is older when tasted blind | vines between 50 and 70 years old | fine smell with vanilla, ananas, mango and melon. A tingling bitter that gives the wine character imo, good acidity. My wine friends found it difficult to place the wine. — 6 months ago

Peter van den Besselaar

9.1

Vintage 2021 | Either the wine is closed, either the smell is introverted. Berries, chocolate, cedar. Obviously still tannins, but good balance and nice bitters. Good example of old vines wine. — 8 months ago