Intense red fruit and color for a wine that was immediately approachable. Structured and balanced for cellaring. Delicious with lunch! — 2 months ago
Refreshing summer wine. "Patio Pounder" — 4 months ago
+1 hour decant(some fine/cloudy sediment). A striking dark purplish magenta with some bricking. On the nose: beautiful notes of blackberry/plum, currants, musky forest floor, pencil shavings, herbaceous, minty chocolate. Taste: lush,structured, smooth mouthcoating wine with blackberry/dark cherry, currants, earth, baking spice, and a metallic graphite long dry finish. YUM! Believe this was their last vintage...too bad — 2 days ago
After decanting and then sit for a couple hours, it was silky, smooth tanins raspberry blackberry anise long finish supple structure — 2 months ago
240616 finca papá. Garnacha con caracter. — 8 months ago
Apple pie crumble, bacon fat, oily, apricot, lime zest — 22 days ago
12/31/24 90-91. Very deep. Ripe blackberry and currants. — a month ago
Delicious and a great white Bordeaux to have on hand — 3 months ago
Peter van den Besselaar
Vintage 2021 | Either the wine is closed, either the smell is introverted. Berries, chocolate, cedar. Obviously still tannins, but good balance and nice bitters. Good example of old vines wine. — 4 days ago