Florence Vineyard
Banfi
Brunello di Montalcino Sangiovese 2015
Enjoyed this one at small restaurant near Ponte Vecchio Bridge in Florence. — 2 years ago
Carol Shelton Wines
Rocky Reserve Florence Vineyard Zinfandel 2013
So long since I’ve had a Rockpile wine and loved this!! Black and green pepper along with dark berries (raspberry and blackberry). An excellent jam flavor that just fits so well with bbq ribs. — 4 years ago
Bressan
Venezia Giulia IGT Schioppettino 2011
I love this wine, first enjoyed it in a great Sardinian place in Florence. Just received this bottle from Brooklyn and better even than I remembered. — 5 years ago
Château Smith Haut Lafitte
Le Petit Haut Lafitte Red Bordeaux Blend 2016
Estate dates back to Crusades & Scottish navigator, George Smith, owner in the 18th century. Followed by M. Duffour-Dubergier, Mayor of Bordeaux, then Louis Eschenauer, a famous wine shipper. In 1990, Daniel & Florence Cathiard now own estate. Blend of 60% Cab Sauv & 40% Merlot, dark berry aromas, herbs and earthy spice. On the complex palate flavors of cherry and currant with pepper, tobacco and cacao notes. Soft ripe tannins, long finish ending with an earthy mineral character. — 4 months ago
Coltibuono
Badia a Coltibuono Chianti Classico Sangiovese Blend 2017
Badia a Coltibuono, or "The Abbey of good harvest," lies in the heart of the Chianti Classico area, between Florence and Siena. The Abbey is approximately 2000 years old. Ruby with aromas of black fruit and earthy spice nose. On the palate blackberry and cherry with savory tannins, good balance, noting black pepper and cacao. Medium finish ending with earthy mineral notes. Good now only short term aging benefit. — 5 years ago
Marchesi Mazzei
Ser Lapo Riserva Chianti Classico Sangiovese Blend 2019
Delic! (Florence) — 10 months ago
Marchesi Mazzei
Fonterutoli Chianti Classico Sangiovese Blend 2021
Wow, lovely and so drinkable. (Florence) — 10 months ago
Tenuta Il Poggione
Brunello di Montalcino Sangiovese 2012
Founded at end of 1800 when Lavinio Franceschi, Florence land owner, visited the area. Over a century later, Tenuta covers an area of 530 hectares (140 planted with vines; 50 with olive trees). Aged in French oak for 36 months, 100% Sangiovese hand picked from 20-year old vines. A Gem! Deep Ruby. rich berry fruit aromas with complex spice. Palate has rich berry fruit flavors, baked cherry, with tobacco, cacao & subtle spice. Soft tannins, long finish ending with seductive earthy tones. Nice, aged well! — 4 years ago
Pach1m0n
14%
ピノタージュ、カヴェルネソーヴィニヨン、メルロー、シラーズ
濃厚なブラックチェリー、ピノタージュらしいコーヒー感は少なめ。バニラ様の甘みとのバランスが良く非常に飲みやすい。 — 5 days ago