Jan de Weerd

9.3

Beautiful Pinot. Nuanced and balanced. The subtle earthiness nicely in harmony with the dark cherry fruit notes. Satisfying finish. Why don’t I score it higher? — 5 months ago

with John and Tammy

Aimalohi Gray

9.0

"Smells like meat" per Elaine. Tart finish, sweetness. — 3 years ago

Kerim Oezkoek

8.9

Nice flavor, fresh and easy to drink. — 4 years ago

Michael Steele

8.9

Great everyday drinking wine for the $ — 5 years ago

Cliff Becker

9.1

ruby light in colour, smooth, and truly delicious! a perfect lunchtime wine with a rare steak... — 5 months ago

David Kline

9.1

Reddish amber color a surprise as Turkish coffee mocha latte just jumps from the bottle. Dark chocolate sea salt with caramel, and roasted nut evocations; all in a darker tonality. Bubble-gator lacings smooth in a viscous river. Bitter arabica and cacao nut greet the palate with honey comb and bee pollen. Brazil nut, cappuccino cigar, Java, cinnamon, vanilla, nutmeg sarsaparilla and cola. Lip smacking as your palate politely asks for a replay. Quality conjuring with smooth talking flavors. Rich, decadent and enticing without compromising its power. Joe cool.


#founders #foundersmarvelroast #imperial #imperialgolden #iga #oakaged #barrelbeer #coffee #coffeebeer #coffeeale #imperialcoffeeale #foundersbrewing #MIbeer #grandrapids #grandrapidsmi — 3 years ago

with Courtney

Brian Kelly

9.2

Chocolate and vanilla all day. Shocker, lots of bourbon notes. It actually tastes like a slightly boozier version of Founders Backwoods Bastard, despite being a stout and not a scotch ale. Will let this one age another year or two before I have the next bottle. — 5 years ago

Jay Kline

9.1

Popped and poured; enjoyed over two days and consistent throughout. The Founders Reserve VII is a blend of Cabernet Sauvignon 52%, Syrah 35%, Merlot 8%, and Cabernet Franc 5% from a half dozen vineyard sources: StoneTree, Firethorn, DuBrul, Kiona, Weinbau, and Rasa’s estate vineyard in The Rocks District. The quality of the sources is obvious. The wine pours a deep ruby color with a near opaque core. Medium+ viscosity with moderate staining of the tears. No signs of sediment. On the nose, the wine is developing with black currants, brambles, blueberries, lavender, stoney minerals, some vanilla and baking spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long and the tannins are grippy. Another solid edition of the Founder’s series. Definitely on the young side but drinking well now and I expect it will do so through 2030 with relative ease.
— 8 months ago

Michael Steele

9.0

This is our "go to" blend that is super affordable. — 4 years ago

David Kline

8.9

It’s been three years since my last review of this little slice of double trouble. Loose and thorny crown of creamy white with cartoon bone lacing plus bubble font. Golden overall, but reddish tinges turn it pink. Banana bread, with honey butter, a bit of molasses and orange marmalade scented, but the breakfast stops there. Healthy dollops of of honey buoy herbs de Provence, golden apple, juniper sharpness, lemon-arabica, pecan, and extra lavender. .
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#foundersbrewing #foundersdoubletrouble #beer #bier #birra #biere #ipa #imperialipa #barrelagedbeer #oakaged #imperialbeer #abv #ibu — 5 years ago

with Courtney