France

Dom Pérignon

Brut Champagne Blend 2010

Ming L
9.4

The nose bursts with ripe yellow peach, mandarin, and dried pineapple, layered with brioche and a hint of white flowers. The palate is plush yet electric, with creamy texture quickly cut by vibrant lemon zest and a light salinity. The finish is precise and long. — 4 days ago

Tom, Joel and 2 others liked this

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 1990

Decanted for 4 hours and was floral with hints of spice. Smoothed out over the evening to lush flavors of plum, cherry, blackberry and blueberries. Finished with lite taste of tobacco and old leather. — 6 days ago

Letha Phillips
with Letha
Rick, Bob and 5 others liked this

Billecart-Salmon

Brut Rosé Champagne Chardonnay Blend

Had co the Modern cover in nyc. So freaking good. Strawberries, mousse, lovely mouthfeel, acidity. — 16 hours ago

Jacques Selosse

Initial Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Mary H
9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 16 days ago

Ira liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 2009

Yes. Very correct and young. Error on the side of age-ing. - at AR Valentien — 8 days ago

Scott@Mister, Chris and 2 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Did you give aeration and how long?
romo

romo Premium Badge

Opened at the table and decanted outdoors 30-45 mins. To your point, last sip was the best.

Château Calon-Ségur

Saint-Estèphe Red Bordeaux Blend 1995

Soft and pretty. Plum and cherry and lighter notes. Medium bodied and bright on the palate — 19 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Jay, Sagee and 6 others liked this

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 1989

This was great but not same level as prior bottles. Perhaps a slightly off cork ? Medium dark rubi robe, nose of blackcurrant, top soil and balsam with hints of cedar. Ever so slightly reticent tannins but overall great length and good complexity. Great now, but no rush. — a month ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 4 others
Peter, Dave and 5 others liked this
Alexandre Pagliano

Alexandre Pagliano Premium Badge

This was great but not same level as prior bottles. Perhaps a slightly off cork ? Medium dark rubi robe, nose of blackcurrant, top soil and balsam with hints of cedar. Ever so slightly reticent tannins but overall great length and good complexity. Great now, but no rush.
Alexandre Pagliano

Alexandre Pagliano Premium Badge

Medium dark rubi robe, nose of top soil, cedar-wood, spices and other secondary notes. Medium bodied, long and with highly polished tannins, this is an excellent bottle, just slightly under the other we got from same 6 bottle case.

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1999

1999 vintage. Nice fill. Used a Durand. Solid cork with approx 50% saturation. Decanted and tasted after two hours. That decided Lynch-Bages medium heavy bod. Has dropped some, not all, of the overt primary fruit load. Pleasant spices and feminine characteristics easily noted and cataloged. Pretty harmonious now tho with a little chunkiness/tannic blessing as more of a fleeting kiss vs a big hug. Could easily go another decade in this ensemble. 6.14.26. — 8 days ago

Daniel, Jeroen and 9 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1986

Not quite as good as I remember it, but still excellent. Graphite, pencil shavings, leather, tobacco. 3+ hour decant. needs lots of time but really special.  — 3 days ago

Jan, Serge and 4 others liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2010

2010 vintage. Decanted and tasted immediately. Lean and mean. Medium body but only because of the concentration. Dark fruits and plenty of espresso influence evident. Slightly less delicate than other P-C efforts fortunate enuff to taste. Tighter than the outstanding 2009 upon initial impressions. Needed more time to coddle this one but couldn't carve it out. 6.20.26. — 2 days ago

Château Palmer

Margaux Red Bordeaux Blend 1983

Savory and game. Great rich and pure plummy fruit with a hint of spice on the nose. Inky and balanced with iron and graphite. Stunning and balanced — 19 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Jay, Jan and 2 others liked this

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 1990

A big brooding breast. Intense and slightly feral. Powerful deep fruit, ferrous notes, pepper and a hint of band aid. Really present and powerful but still refined. A great wine — 19 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Shay, Jay and 4 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 2006

Mary H
9.5

Syrupy peaches. Wildflower nectar, butter shortbread, muscat grapes. Amazing with creme Catalan. @ Persona, Stockholm — 16 days ago

Ira liked this

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1976

1976. Deep into the tertiary. Tobacco, forest leaves and minerals. Still some light red berry and cherry. — 14 days ago

Ira liked this

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1959

Double decant and pour(decent sediment).  A remarkable still murky dark garnet with bricking.  On the nose:  Intoxicating perfumed notes of dark fruit, worn leather, smoked meat, touch of barnyard, tobacco leaf, mushrooms, mint.  Taste:  silky, fresh, regal, powerful wine with sweet red fruit, meaty, dried herbs, tobacco, mineral, and a earthy orange rind lingering finish with a slight tannic kick.  Amazing!!! YUM! — 9 days ago

Tom, Ira and 13 others liked this
Tom Garland

Tom Garland

@Tom Casagrande Great Bordeaux year to be born. The 59s and 61s are terrific, but unfortunately I was born in 1960. Hope you get a chance to try a 59 classified. Cheers!
Jan A

Jan A

@Tom Garland you were still made in '59 😎
Somm David T

Somm David T Influencer Badge

That’s on a few people’s bucket list. Very nice.

Krug

Brut Champagne Blend 1996

Still fresh but definitely lots of secondary notes. Pear and wet stone and a light sweetness and salinity. Good tension. Excellent — 19 days ago

Ara AslanianPaul Woolls
with Ara and Paul
Shay, Bob and 4 others liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2008

This was showing beautifully with good richness, balance, red & black fruits, earth, spice box, cedar, leather & tobacco notes — 2 days ago

Jean-Philip, Joel and 4 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1978

A touch dusty on the nose with gnarly dark fruit and some spices and wood notes. Soft on the palate and fully resolved. Pretty and lightly inky — 19 days ago

Paul WoollsAra Aslanian
with Paul and Ara
Shay, Jay and 7 others liked this

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1989

This is all it’s meant to be. Great deep fruit. Some tar and tobacco and iron and gnarly pure fruit. So complex and involved. A punch of salinity and iodine on the finish. Great — 20 days ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Jay, Joe and 10 others liked this

Domaine du Pegau

Cuvée Réservé Châteauneuf-du-Pape Red Rhone Blend 2022

2022 vintage. Medium-heavy body. Needs time/patience but shows pretty well currently if you're out of either/both. 6.3.26. — 19 days ago

Jan, Ruud and 10 others liked this