Sipping Fine Wine

9.4

Medium lemon color, with Tropical and stone fruit aromas with complex spice and oak notes. On the palate flavors of ripe apple, melon and citrus, creamy, with toasty oak, fig and honey tones. Long finish ending with fruit, oak and spicy mineral character. A big wine! — 2 months ago

Patti Gamboni

9.1

Reminded me of boozy Brunello. Garrigue, cedar, dried black cherry and dried fig, cocoa, dried herbs… — 7 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Lean style. Very good! — 2 years ago

Andrea Watt

9.2

Earthy and rich with leather, fig, and anise. — 5 months ago

Jody Scharf

8.9

light cherry pinot, I bought a bunch of inexpensive wines. I'm just a dude..anyway more to come. — 7 months ago

Shay A

9.3

(Two previous 1983 wine reviews never made it on here, so copying from my CT).

Continuing a run of ‘83s over the last 3-6 months, this not only showed quite well, but it was at its best after almost two hours in the bottle. Whereas the ‘83 Pichon was clean and elegant, this was a bit more dense and powerful. Beautifully expressive aromatics of potpourri, espresso, fig and leather with a flavor profile mostly on the red/black fruit side of the spectrum. The mid-palate showed good weight and continued to bulk-up during the evening. Old cherry-tobacco note at the finish. Honestly, this drank like it was more early ‘90s than it was early ‘80s. Good. — 8 months ago

Ericsson

9.4

Probably said this before: pound for pound this is the best Napa Cab out there. This vintage specifically is riveting: bright dark fruit with incredible acidity and depth on the palate. Balanced, round tannins, medium alcohol and notes of fig and cedar on the medium plus finish. Yup, hats of to this pretty little dear in 2020. — 2 years ago

Mo

9.2

WS: 93. Baked cherry, raspberry ganache and warm fig flavors are ripe and expressive, with a pleasing counterpoint and added detail from rich notes of loamy earth and leather, plus accents of bay leaf, vanilla and red licorice. There's a supple generosity on the palate, trimmed nicely by fine-grained tannins and a tang of orange peel acidity. Tempranillo and Garnacha. Drink now through 2032. 35,000 cases made, 9,000 cases imported.

Alison Napjus
Issue Date: Aug 31, 2024
Release Price: $45/750mL — 6 months ago

Shayadaram

9.4

Fig flavor, smooth
Cafe Monarch — 7 months ago

Sipping Fine Wine

9.2

Established in the village of Marsannay in the 1960's by Bernard Coillot, father of owner Christophe Coillot. Deep Ruby red color with aromas of berry fruit and gentle spice. On the palate flavors of cherry and blackberry with notes of fig, mushroom and spice. Fine soft tannins, long finish ending with fruit, spice and earthy mineral character. Nice! — 2 years ago