Sam Friedland

9.0

On a sweet side. Went well Argentinian crab deviled. — 22 days ago

Mike Evans

9.3

This is the ** — 2 years ago

Peter Sultan

9.2

Years ago used to treat myself to this maker once a year, but then my local store stopped bringing them in & I lost contact. Such a marvelous blend of concentration & finesse: Asian pear, ginger crystal, and white peach. Not a light bodied Kabinett, just gorgeous. Not a stand out vintage if I remember right but they are all pretty damn good. — 3 years ago

with Owen

Jeremy Shanker

Sommelier at RN74

9.3

Singing right now ⚡️ — 5 months ago

David Koenen

9.3

Sipping a bit every day…this is day 4 and it just keeps getting better… — 2 years ago

Conrad Green

9.4

Gold. Tropical notes and real poise on the midpalate. Great acidity bundled in there but sweet and pretty — 3 years ago

Lyle Fass

Founder Fass Selections

9.5

Stunning petrol, slate, rainy day. Dampness. Good moldy smell. Serious foie gras terrine. So good. In a perfect space. Layered and serene. Just slamming. Honeydew fruit. Juicy and complex. Freshness from minerality. Huge finish of minerals and sweetness but not much acid but doesn’t matter. Juicy. Really long. Candy corn on the nose after air. — 4 years ago

Lev Lavrichtchev

9.0

Feb 2024: not too sophisticated but a typical Model Riesling, very nice, good value — a year ago

Mike Saviage

9.6

Tasted blind. Dark gold color. Heavy like motor oil in the glass. Sweet nose. Notes of apricot and spice. High-pitched, more so than a Sauternes. Guessed 70's German. — 2 years ago

JKT

9.0

Maria dinner 5/30/21 first time since move. This at ML’s request and opened at the end. Fresh and tasty as expected with the bite and balance of a trocken . — 3 years ago