We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Lightly chilled with roast chicken on Mother’s Day night, this was exactly the kind of light-bodied but multi-dimensional red we craved. — 6 months ago
Beautiful crisp firm acidity with almost a vermouth like flavor profile, bitter fresh herbs, crushed lemons and tonic. Drank better on day two. — 6 years ago
Loren Gesinsky
Lightly chilled with roast chicken on Mother’s Day night, this was exactly the kind of light-bodied but multi-dimensional red we craved. — 6 months ago