Seth Masterson

8.9

Ok check this out - day 1 I would have gave this an average score - maybe 8.5? Not great so I only drank 1 glass and stuck it in the fridge. Day 2 - slightly better but again this scewtop went back in the fridge door. Now day 3 it's getting really interesting- aromas of tropical fruit and pine start to emerge and the acids are rounding out. I had to see what would happen after another day so here we are at day 4- still has some tropical fruit notes and the pine has come out stronger and is more like a pine resin. I think Day 3 was the sweet spot but what a cool wine to be able to keep in the old fridge door for a few days! — 8 days ago

Ryan Clarke

9.3

Very good wine! Not too sweet but just perfect for a Rosé — 9 years ago

erisuko_dota

9.4

今日はこちらのワインをいただきます。 — 12 years ago

Steve Somermeyer

9.2

Great wine fir under $7. Nice acidity. — 4 years ago

Keith Crump

9.0

A bright present red fresh red cherries and a wif of raspberry and red currant not a longitudinal wine with elaborate structures this is an I’m present I’m pleasurable drink me now — 6 years ago

Jeremy Harper

9.2

Cheers to weekends in Rehoboth with Italians! — 10 years ago

Kaylee Schmall

8.9

Spice and vanilla on the nose. Notes of lychee and citrus — 4 years ago

Julie Hamberg

8.9

Paired well with pizza. — 9 years ago

Jonathan Haysom

8.9

Wow for a young Italian red born of Nero d'avola grapes it's full of berry fruit flavour and soft on the palate. — 10 years ago