Lorenzo Costantini

DuMOL

Chloe Ritchie-Lorenzo Old Vines Chardonnay 2021

Ron R
9.4

Mixed spice on the nose transitions to honeydew melon and roasted nuts and elderflower. Possesses depth and texture with moderate acidity. Nice lengthy finish. Loving this…
Bivio Pizzeria, Montclair.
— 15 days ago

Paul, Tyler and 27 others liked this
Shay A

Shay A Influencer Badge Premium Badge

I’m a fan of these as well.
Ron R

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Hi @Shay A, had this a while back, but this vintage soared… 👍🏾

Bodegas Felix Lorenzo Cachazo

Carrasviñas Rueda Verdejo 2022

What a fantastic and out of the ordinary wine. Strong taste of passion fruit, green apple, and some pineapple. Fruity, but tart not sweet. Really enjoyed this. — 4 months ago

Ron liked this

Laura Lorenzo

'Gavela da Vila' Palomino

@ Rolo’s in Ridgewood, Queens. — 4 months ago

Umani Ronchi

San Lorenzo Rosso Conero Red Blend 2021

With violent. Oak, vanilla. black fruits. Smoky. Spices. Choke. Good concentration from the beginning. Fruity, smooth, soft tannin. Spicy. CP good. Good not to chose beef. San Lorenzo Rosso Conero Umani Ronchi 21 @2233, Toscan, 240914-240919 — 16 days ago

Fattoria San Lorenzo

Il San Lorenzo Castelli di Jesi Verdicchio 2004

Jeremy Shanker
9.3

Absolutely delicious Verdicchio with 20 years of age. Lemongrass, honeysuckle, wax beans. — 2 months ago

Tom, Severn and 4 others liked this

San Lorenzo

Col Tamarie Veneto Sparkling Glera Blend

Yum fun and natural? Very full and fizzy. Grape and minerals — 4 months ago

Ermita de San Lorenzo

Gran Reserva Campo de Borja Grenache Blend 2003

うきうきセール2197円で購入したスペイン赤古酒、2003年物。開梱したら何度も痛い目にあった金賞ラベルが付いていたのでヘコんでいたのですが、実はすごい子だった!ガーネット色としなやかなタンニンは古酒そのもの。それでいてしっかりと凝縮した果実味、失われていない膨よかな香りも素晴らしい。樽熟によるバニラ香も堪りません。5千円はする実力だなあ。

#ワイン
— a month ago

Tenuta delle Terre Nere

San Lorenzo Etna Rosso Nerello Cappuccio Nerello Mascalese 2021

Jeremy Shanker
9.1

Always great. Delicious bottle of this wine. — a month ago

Ben, Erik and 5 others liked this

Lorenzo Accomasso

Rocche dell'Annunziata Riserva Barolo Nebbiolo 2015

Old style Barolo, still a little of bite! — 4 months ago