Pinotman /// Andreas

9.4

This - drink now wine was really not made for aging - !!!! was lost in my cellar. I have no system whatsoever and like surprises. Lots of acidity. Faint kerosine notes like in an aged Riesling. Lemon curd. Meyer lemon. Crushed partially oxidized apple pulp. After 1 hour and reaching RT profound apricot flavors and a touch bitter. A great wine for an at the time a ridiculous low price. I think this is not made any more. — 20 days ago

Some Dude

8.9

What a delightful surprise! Maybe you are deeply expert when it comes to Muller-Thurgau wines, but I was very happy to meet this new friend. A wonderful, fresh pear overtone with that racy Austrian acidity and crisp, dry finish—and it was sparkling! Not just a light frizzante but a full Prosecco-level mousse. This was wonderful with a zuppa toscano and some garlic bread, but I bet it would go with most anything. — 4 months ago

Javier Alonso

9.5

2018 riesling Mosela
9 grados
Excelente
120€ — 5 months ago

Alvaro Bustillos

9.3

Cesar leal sacal — 2 days ago

Conrad Green

9.5

A whiff of petrol. Peach,apple, a gentle warm sweetness. A hint of wet stone and a gorgeous supple texture. Delicious and precise. — 2 months ago

with Paul, Matt and 2 others

Mike Evans

9.6

The color and texture of used motor oil, which reminded me of a PX, intensely sweet but with unbelievable acidity so it finishes on a tart note. A unique and remarkable wine. — 4 months ago

Pooneet K

9.1

Nice. Enjoyed over a couple days and held up well. Natural without veering too far into annoying funky or cidery territory. Mouth filling with good sour citrus and a pleasing finish. — a month ago

Jeremy Shanker

Sommelier at RN74

9.2

Solid GG and just entering its window. Tart apricot, mint, slate, pineapple. — 3 months ago

Eliza Singer

9.0

Crisp, apples. Refreshing — 4 months ago

Eric Kememes

8.9

Always interesting field blend maceration find varies alot year to year noticeably bitter finish big Stoney fruit up front — 7 months ago