Ming L

9.3

The fruit has retreated, leaving somewhat a muted nose on the first day. But subtle of sweet cherry and black currants came back on the 2nd day, making for a complex bouquet along with leather, dried herbs, date, steeped red tea, and chocolate cream liqueur. The palate is savory, and silky smooth, with resolved tannins supporting a lean, earthy finish. A fully evolved, contemplative wine. — 16 days ago

Tegan Marriott

9.2

Liquid Ember's from Italy's northwesternly, tiny subregion?Yes, please! — 2 months ago

Matt Ragan

9.3

Leathery, deep, delish — 2 months ago

Raul Puga

9.6

Wow. Amazing wine. — 4 months ago

Leah Weissburg

9.1

Deep tart cherry that stays bright in acidity while staying round in mouthfeel. Very nice. From La Meme Chose. — a day ago

Ming L

9.2

I tasted this same 2010 about a year ago and wondered it would improve with further aging. I think the answer is yes.

This time around it shows more layered profile, with bruised apple, honeysuckle, beeswax, citrus peel, and wet stone leading the nose. The palate is broad and textured. Acidity has shaved off some hard edges, yet remains focus and intense. Engaging long finish. — a month ago

Ashish Pant

9.2

Wow! Can quaff in summer, goes down easy, Go for it! — 3 months ago

James Everhart

9.7

Perfectly balanced. Subbed with hot smoked salmon, which otherwise is hard to pair with. I cannot remember a better white wine. $47. — a month ago

Andrew Cullimore

9.1

Medium ruby garnet , quite thin garnet ruby rim . Quite rounded blackberry , cassis , red plum , violet, cedar and burnt embers . On the palate this is quite elegant and red fruited ,red plum , cherry , blackberry and hint of red currant . Quite rounded and generous , balanced acidity and suave , velvety tannins . Medium length , with slightly smoky red fruit finish . This is showing well now , and is the middle of its drinking window . Now and over the next 5 years or so — a month ago

Ann Elizabeth Mekala

10

This was stunning. May have been my favorite bottle I’ve ever had.

Hay, butterscotch, spiced apple. Just magical. — 3 months ago