Jan A

9.0

Surprisingly good — 3 years ago

dim kar

8.9

Κλασική μεστή γεύση — 8 years ago

Jean Bartels

9.0

Deep and spicy...knowing nothing about Greek wines, took soms recommendation, and it's delicious!
— 10 years ago

Markus Stolz

Writer Elloinos

9.5

Mylopotamos red 2011, 13.5% alcohol. Produced and bottled by the monks of the holy cell of Saint Efstathios at Mount Athos. Biological, blend of Limnio, Merlot and Cabernet Sauvignon. Dinstintive and rich aromas of blueberries and wild herbs. Explosive on palate, good acidity, firm tannins, chewy structure and a lot of elegance underneath. Rock solid finish. Serious, very balanced. — 11 years ago

Christo Barker

9.3

Very unique Greek wine, very hard to describe the nose with a nuttiness — 4 years ago

Julie Perron

9.0

Miel, fleur, sel et gingembre. Un vin ravissant a l'acidité vive! — 9 years ago

Per Axelsson

9.0

Perfect for lambdishes — 10 years ago

Anthony De Blasi

8.9

Fifth bottle of our Greece exploration. Chalkidiki region, Limnion grape. Very round, smooth, fruity. Nice wine but missing some acids, tightness. I still have a Mount Athos with a Limnion/Cab Sauv blend which hopefully will be more into my palate. — 6 years ago

John Fritze

9.3

Lovely cabernet like Greek wine at Athos in Albany NY. Greek wines go with Greek food! — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.5

Gorgeous wine from Mount Athos in Greece. — 10 years ago