Tom Heckert

9.2

From the cellar. Big jammy zin. — 5 months ago

Maggie Harrison

9.5

native yeast, natural malo, old vines, well made wine. firm tannins. medium + acid. — 7 months ago

Alvaro Bustillos

9.5

Javier gomez ito cena eco — 2 years ago

Adriana Fabbro

9.4

Incredible food wine — a bright, beautiful orange wine with just the right amount of grip. Apricot, orange marmalade, seashell, and an elusive floral perfume.

With all the hype around skin contact wines (and the Friulan mastery of the style) I’m amazed that these Skerk wines aren’t more of a thing.

Also amazed that Vitovska, native to the Carso of Friuli / Kras in Slovenia, isn’t more of a thing. This variety fucks…. — 3 years ago

Freddy R. Troya

9.0

Macchia – Delicious Barbera 2023
Lodi, California – USA 🇺🇸

Overview
Barbera may be native to Italy, but in Lodi it thrives in the warm days and cool nights, producing generous, fruit-driven wines. Macchia has built a reputation for crafting some of the most expressive New World Barberas, with a track record of winning international medals (including Gold at the International Barbera Competition in Italy for earlier vintages). This 2023 vintage keeps that pedigree alive with a vibrant, approachable style.

Aromas & Flavors
Explodes with blackberry, ripe plum, and dark cherry layered with chocolate, spice, and hints of licorice. There’s an intensity of fruit without losing freshness, showing why Barbera adapts so beautifully outside its homeland.

Mouthfeel
Juicy, full of energy, with supple tannins and balancing acidity. Medium-plus body with a long, fruit-forward finish dusted with cocoa and spice.

Food Pairing
Pairs effortlessly with rich tomato pasta, grilled lamb chops, or a hearty sausage pizza. Also excellent with strong cheeses that complement its ripe fruit core.

The Verdict
Macchia delivers again with a Barbera that’s as delicious as its name. The 2023 vintage stands out as a casual yet compelling New World take on an Old World classic—backed by a winery whose style already carries international pedigree.

✨ Personal highlight: This wine style has pedigree from past events, but the 2023 is very much its own statement. It’s “delicious” in every sense and shows how consistent Macchia has been across vintages. Cheers! — 4 months ago

AnneMarie Girard

9.1

Great wine from Topline — 2 years ago

Sean Burke

9.3

Elephante — 3 years ago

Ki Punwar

Owner, California Wine Republic

9.4

Really showing well for a 15 yr old Pinot- cola, rhubarb and blackberry on the nose, full bodied and lush tannins. Quite sweet but balanced — 5 months ago

Donald Williams

9.5

Wonderful Chardonnay, with perfect acidity. — a year ago

with Bonnie

Gwen Merino

9.6

Great flavor. — 2 years ago