Pierre-nicolas Chabanel

8.9

Vintage 2021 — 2 months ago

Evgenievna

10

There’s never a good time to burry a chicken. They tend to die at inopportune moments. Commemorated by a roast chicken dinner, June lay in a box on the hottest day of the year waiting for her hole to be dug in the yard to forgo the 50$ fee of the crematorium. — 5 months ago

Turd Ferguson

9.3

Like Burgundy meets Italy. Medium body. Sauvage. Fresh. Got some sneaky power. Too much for roasted chicken. Think more like mushroom risotto. Very nice. — 10 months ago

Meghan C

9.1

August 4, 2024 at Sunday Vinyl in Denver — 4 months ago

Josh Morgenthau

8.9

Melonwater with some aged character. Nice mineral bite. Solid not wowing. — 5 months ago

Pooneet K

9.2

Really a very nice Corsican red. I believe the grape is the local version of Sangiovese. Has some very different purple flowers and herbal notes, but still the great tension and acid. Delicious and interesting. — 6 months ago

Robert Stackowiak

9.0

Nice and bright with good fruit (Grenache). Perfect with fish and pork. September 2024. — 5 months ago

Danny O'Brien

9.2

Fantastic zippy red, really nice and zesty with good tannins, really great value — 5 months ago

Tyler Felous

9.0

Patrimonio region. Blend of 90% Niellucciu and 10% Grenache. Fun bottle at Mustard’s. — 9 months ago

Thierry Leto

9.0

Plateau de charcuterie et fromage
Charcuterie & cheese — 2 years ago